Login
Express Certificate with European Knock-In
Symbol:
PHOFRU
ISIN:
CH1376005505
Issuer:
UBS
SIX Structured Products trading
| SIX Structured Products | Bid | Ask | Notation | |
|---|---|---|---|---|
|
Price
09.04.25
13:41:00 |
|
82.20 %
|
83.20 %
|
EUR |
| Volume |
100,000
|
100,000
|
nominal | |
Performance
| Closing prev. day | 89.30 | ||||
| Diff. absolute / % | -6.95 | -7.78% | |||
Determined prices
| Last Price | 103.90 | Volume | 10,000 | |
| Time | 14:25:46 | Date | 04/03/2025 |
More Product Information
| Details | Underlying | Payment profile | Risk Indicator | Information & Tools | Similar Products |
Core Data
| Name | Express Certificate with European Knock-In |
| ISIN | CH1376005505 |
| Valor | 137600550 |
| Symbol | PHOFRU |
| Type | Express Certificates |
| SVSP Code | 1260 |
| Barrier reached | No |
| COSI Product | No |
| Exercise type | European |
| Currency | Euro |
| First Trading Date | 11/09/2024 |
| Date of maturity | 11/06/2025 |
| Last trading day | 04/06/2025 |
| Settlement Type | Cash payout |
| IRS 871m | Not applicable |
| Currency safeguarded | No |
| Pricing | Dirty |
| Issuer | UBS |
Underlyings
| Name | Valeo S.A. |
| ISIN | FR0013176526 |
| Price |
6.819 EUR
|
| Date | 09/04/25 13:56 |
| Ratio | 0.009378 |
| Cap | 9.378 EUR |
| Barrier | 6.0957 EUR |
Key data
| Ask Price (basis for calculation) | 86.2000 |
| Distance to Cap | -1.982 |
| Distance to Cap in % | -26.80% |
| Is Cap Level reached | No |
| Distance to Barrier | 1.3003 |
| Distance to Barrier in % | 17.58% |
| Is Barrier reached | No |
market maker quality Date: 08/04/2025
| Average Spread | 1.11% |
| Last Best Bid Price | 89.05 % |
| Last Best Ask Price | 90.05 % |
| Last Best Bid Volume | 100,000 |
| Last Best Ask Volume | 100,000 |
| Average Buy Volume | 100,000 |
| Average Sell Volume | 100,000 |
| Average Buy Value | 89,230 EUR |
| Average Sell Value | 90,230 EUR |
| Spreads Availability Ratio | 71.61% |
| Quote Availability | 71.61% |
Cookie notification
Please wait...
The data push was deactivated due to a timeout. Please click "Refresh page" to continue.
Your Bookmarks (0)